Amayaki Modern izakaya takes「grilled」as its soul, blending traditional and modern styles. Our main dishes are dry aged chicken and professional yaki, combined with Japanese sake such as whiskey and sake to create a slightly tipsy feast at night.

Integrating the warmth of traditional Japanese izakaya with the simplicity and refinement of modern style, creating a dining and drinking space full of ritual and taste surprises.

Let flames not only be tools for cooking, but also artistic strokes that outline the deepest flavors of ingredients.

The brand of『Food and Wine Balance』insists that there is no noisy noise here, only the crisp touch of tableware, whispers between friends, and the faint sound of charcoal fire, making it an ideal place for office workers to relax and for food and wine enthusiasts to exchange and taste.